INTRODUCTION ON POLYCYTHEMIA
1.1 POLYCYTHEMIA
Polycythemia (also known as polycythaemia or polyglobulia)
is a disease state in which the proportion of blood volume that is occupied by
red blood cells increases. Blood volume proportions can be measured as hematocrit level. It can be due to an increase in the number of red blood cells ("absolute polycythemia") or to a decrease in the volume of
plasma ("relative polycythemia"). Polycythemia is sometimes called erythrocytosis,
but the terms are not synonymous because polycythemia refers to any increase in
red blood cells, whereas erythrocytosis only refers to a documented increase of
red cell mass.
The major
determinant of blood viscosity is the haematocrit. Polycythaemia is generally
defined as a central haematocrit of 65% or more. The viscosity of blood rises
exponentially above a haematocrit of 65%. However, not all infants who are polycythaemic
have hyperviscosity. Blood viscosity correlates better with symptoms than the
haematocrit, highlighting that haematocrit is not he only determinant of blood
viscosity. As blood viscosity is not easily measured in the nursery,
haematocrit is usually used as the basis for diagnosis and treatment. Studies
of partial exchange transfusion have yet to show unequivocal benefits. (Spivak
JL. Br J Haematol )
1.2 ANEMIA
Anemia is a condition that develops when your blood lacks enough healthy red blood cells or hemoglobin. Hemoglobin is a main part of red blood cells and binds oxygen. If you have too few or abnormal red blood cells, or
your hemoglobin is abnormal or low, the cells in your body will not get enough
oxygen. Symptoms of anemia -- like fatigue -- occur because organs aren't getting what they need to function
properly.
Anemia is the most common blood condition in the U.S. It affects about 3.5
million Americans. Women, young children, and people with chronic diseases are
at increased risk of anemia. Important factors to remember are:
- Certain forms of anemia are hereditary and infants may be affected from the time of birth.
- Women in the childbearing years are particularly susceptible to iron-deficiency anemia because of the blood loss from menstruation and the increased blood supply demands during pregnancy.
- Older adults also may have a greater risk of developing anemia because of poor diet and other medical conditions.
There are many types of anemia. All are very different in their causes
and treatments. Iron-deficiency anemia, the most common type, is very treatable
with diet changes and iron supplements. Some forms of anemia -- like the anemia that develops during pregnancy
-- are even considered normal. However, some types of anemia may present
lifelong health problems.( Albemarle Pulmonary Medical Associates, PA.)
1.2 Aim and
Objective
1. to determine the significant of polycythermia in
the hosipal
2. to determine the age group being affected
by polycythermia
3. to determine the
level of sex being affected by polycythermia

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